Housekeeping Checklist
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Housekeeping - LOHP
The Labor Occupational Health Program (LOHP) at UC Berkeley developed toolbox talks and forms for 28 subject areas. You can access the introduction and reference sections in the "More like this" area and the other subjects by searching on 'LOHP'.
Summary Statement
A checklist for housekeeping, detailing items such as hazard identification and removal, bulk material storage and hazardous material storage. Part of a collection. Click on the 'collection' button to access the other items.
1994
These tailgate/toolbox talks were developed for use under California OSHA regulations. The complete set is available from the Labor Occupational Health Program at UC Berkeley. For ordering information, visit the website (www.lohp.org) The American Conference of Government Industrial Hygienists (ACGIH) has adapted these talks to apply to federal OSHA regulations. To contact ACGIH, visit its web site (www.acgih.org). |
Date Prepared:_________________________ | By:_______________________ |
Project Name/No.______________________ | Location:__________________ |
- Check the box
if the statement is true.
- Citations in brackets are from Title 8 of the California Administrative Code.
HAZARD IDENTIFICATION, REMOVAL,
AND CLEANUP
- The company has
a written Injury and Illness Prevention Program (IIPP) that meets all
Cal/OSHA requirements. It includes identification of hazardous housekeeping
problems on the site, regular inspections, accident investigation, and
correction of hazardous conditions. [1509]
- Debris is cleared
from work surfaces, passages, and stairs. [1513(a)]
- Ground within
6 feet of a building under construction is free of irregularities. [1513(b)]
- Storage areas
and walkways are reasonably free of dangerous depressions, obstructions,
and debris. [1513(c)]
- All walking and
working surfaces are reasonably dry and free from grease or oil. [3273(a)]
- Spills of oil,
grease, and other liquids are removed at once, or covered with sand
or other absorbent material until cleaned up. [3273(a)]
- Sufficient waste
or trash containers are provided, used and emptied when appropriate.
[1513(f)]
- Workers wear heavy
gloves and heavy soled or safety shoes when handling scrap material.
[1520 and 3385]
- All walking and
working surfaces are free of protruding nails. [1513(a)]
- Nails or fasteners
are removed when opening crates, cartons, kegs, or when stripping small
forms.
- Nails are bent
down or removed before scrap material is discarded.
- Scrap and debris
are piled neatly.
- Materials, waste,
or tools are not thrown from buildings or structures to areas where
workers may be located. [1513(g)]
- Any object protruding
at head height has been removed or flagged.
- Protective caps are used on exposed rebar. [1712(a)]
BULK MATERIAL STORAGE
- All piled or stacked
material is stable and cannot fall, slip, or collapse. [1549]
- The face of a
pile of bags (containing cement or other material) more than 5 feet
high is tapered back, or the sacks are tied in horizontal layers to
prevent them from falling or collapsing. [1549(b)]
- Lumber piles are
no more than 16’ high if handled manually or 20’ high if handled
by equipment. Headpieces, crosspieces, or other means are used as needed
to prevent slipping, tipping, or collapsing. [1549(c)]
- Piles of bricks,
tiles, masonry blocks, and similar materials are stabilized by the use
of headers at least every sixth layer. [1549(a)]
- Brick stacks are
not over 7 feet high. Brick stacks over 4 feet high are tapered back.
[1549(a)]
- Masonry stacks
over 6 feet high are tapered back. [1549(a)]
- The way that material
is going to be taken off the pile is planned at the time the material
is first stored.
- Workers and their
equipment have room to move material off a pile.
- Material is piled
on surfaces that will hold its weight. [1549(f)]
- Material is piled
on ground stable enough for a heavy load (not too near an excavation).
- Pipe or rod is
stored in racks if more than one layer high.
- Surplus materials are returned to the stockpile.
HAZARDOUS MATERIAL STORAGE
AND DISPOSAL
- Flammable material
is always stored in separate closed containers. [1513(e)]
- Incompatible chemical
products (which may cause a hazardous reaction if they come in contact)
are not stored together. [1549(g) and 1931(b)]
- Smoking is prohibited
in flammable liquid storage areas. [5543(c)]
- Flammable liquids
are not stored near sources of ignition (sparks, electricity, flames,
or hot objects). [1534(b) and 5543(c)]
- Where more than
25 gallons of flammable liquids are present, they are kept in a storage
cabinet approved by the National Fire Protection Association (NFPA).
[1930(a)(4)]
- Indoor storage
areas for flammable liquids are ventilated and have one clear aisle,
at least three feet wide. [1931(e) and (f)]
- Flammable liquids
stored outdoors are at least 50 feet from the property line and 10 feet
from any public way. (Requirements change for very large quantities.)[1932(a)]
- Outdoor flammable
liquid storage areas are graded to divert spills away from buildings.
[1932(b)]
- Flammable and
combustible scrap, debris, and waste are removed promptly from buildings
or structures. [1513(d)]
- Covered metal
waste cans are available for oily and paint-soaked waste. [1513(e)]
- Appropriate cleanup
materials are available for leaks or spills of flammables or other hazardous
materials. [1935(b)]
- Leftover hazardous products and waste are properly stored, labeled, and disposed of according to the instructions on the product’s Material Safety Data Sheet (MSDS). [1510, 1930 and 5192]
SANITATION
- Toilets and washing
facilities are clean and sanitary. Toilets are designed to ensure user
privacy, and are supplied with toilet paper. [1526 and 1527]
- Sufficient toilets
and washing facilities are available. [1526 and 1527]
- Adequate supplies
of potable water are available. [1524(a)(1)]
- Drinking water
is stored and dispensed in clearly marked containers that are not used
for any other purpose. [1524(a)(3)]
- Drinking water
is dispensed from fountains, or single service cups are supplied. [1524(a)(2)
and (4)]
- All pipes and
containers for non-potable water have been clearly labeled, and only
potable water is used for washing, drinking, or cooking. [1524(b)]
- Change rooms (if required) are clean without accumulated dirty clothes, food, or food containers.
ENVIRONMENT
- Lighting and ventilation
are adequate. [1523]
- Burned out lights are reported and replaced.
- Housekeeping occurs
constantly on the job, not just once a week or at the end of the project.
[1513(a)]
- Everyone does
housekeeping, not just laborers.
- Workers pick up
anything they see lying around that can trip a person or fall on them.
- Extension cords,
lines, welding leads, hoses, etc. are coiled up when not in use.
- Tools are returned to the gang box or tool room.